PEMANFAATAN TALAS BOGOR (Colocasia esculenta (L) Schoot) SEBAGAI LARVASIDA NYAMUK
نویسندگان
چکیده
منابع مشابه
Genetic Diversification and Dispersal of Taro (Colocasia esculenta (L.) Schott)
Taro (Colocasia esculenta (L.) Schott) is widely distributed in tropical and sub-tropical areas. However, its origin, diversification and dispersal remain unclear. While taro genetic diversity has been documented at the country and regional levels in Asia and the Pacific, few reports are available from Americas and Africa where it has been introduced through human migrations. We used eleven mic...
متن کاملAntihepatotoxic Activity of Colocasia Esculenta Leaf Juice
Influenced by the ancient literature of various communities and reports presented by modern authors regarding the medicinal uses of Colocacia esculenta., present study was conducted to investigate the antihepatotoxic efficacy associated with Colocacia esculenta whole leaf juice. The antihepatotoxic and hepatoprotective studies were carried against two well known hepaotoxins paracetamol and CCl4...
متن کاملInhibitory effects of Colocasia esculenta (L.) Schott constituents on aldose reductase.
The goal of this study was to determine the rat lens aldose reductase-inhibitory effects of 95% ethanol extracts from the leaves of C. esculenta and, its organic solvent soluble fractions, including the dichloromethane (CH2Cl2), ethyl acetate (EtOAc), n-butanol (BuOH) and water (H2O) layers, using dl-glyceraldehyde as a substrate. Ten compounds, namely tryptophan (1), orientin (2), isoorientin ...
متن کاملCharacterization of 11 new microsatellite loci in taro (Colocasia esculenta).
Eleven new microsatellite markers were isolated from taro, Colocasia esculenta (L.) Schott, a root crop widely distributed all over the world. Forty-eight primer pairs were designed from a microsatellite-enriched genomic library, of which 11 primer pairs have polymorphisms in 30 individuals tested from a population in China, which revealed two to six alleles per locus with the observed and expe...
متن کاملTARO “Colocasia esculenta”: It’s Utilization in Food Products in Ghana
In the past, only about 10% of the World population used root crops as the major staple, [1] but presently the diet of most Ghanaians is based on roots and tubers, and on processed cereal grains. The common roots and tubers utilized in Ghana are mostly cassava, yam and cocoyam. Cereals such as rice, maize and sorghum are also greatly patronized. However, there are other important roots and tube...
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ژورنال
عنوان ژورنال: Jurnal Sains Natural
سال: 2017
ISSN: 2621-508X,2086-3446
DOI: 10.31938/jsn.v4i2.80